Review: A proper, decent Suffolk Sunday lunch

Suffolk Food Stories visits a country pub under new ownership to see how the food measures up.

The Green Man’s roast sirloin of beef

It’s a grey and uninviting Sunday afternoon when we rock up to The Green Man in Tunstall. My feet are soaked from stepping in a puddle as we left the house. I’m not amused. But through the windows of the pub there are glimmers of hope. A group of people stand by the bar, laughing, pints in hand. A couple sit, nodding…