Join some of the most fun cookery classes in Suffolk
If Asian food is your jam, get yourself booked on one of these sessions.
Lilian Hiw has personality by the wokful. The chef, who cut her teeth at some of the finest establishment in Asia (including a stint at the famous Raffles Hotel in Singapore) before setting up a cake business in Suffolk, is the doyenne of the stoves at her own cookery school near Bury St Edmunds. And she’s this weekend (March 23) officially de…
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